Need some festive food inspiration?
Luckily, Neff is here to the rescue! This Christmas they’ve come up with recipes for every occasion: from vegetarian tarts to cranberry punch and from gingerbread turkey to champagne gravy!
Click here to view the full list.
Today, we’ve got this (child-friendly) cranberry punch recipe to share with you.
- 1 lime
- 1 orange
- 250ml cranberry juice
- 250ml cherry juice
- 500ml apple juice
- Half a cinnamon stock
- Seeds of a vanilla pod
- 1 star anise
- 80g dried cranberries
- 50g dired cherrys
- Sugar for seasoning
- Wash the citrus fruits, peel thin layers of the zest, and press the fruits.
- Add cranberry, cherry and apple juice, citrus zests and citrus juices and spices in a pan and boil up. Don’t cover and let it simmer for 5 minutes at low heat. Add dried cranberries and cherries. Close the pot and allow to rest for 15 minutes.
- Add sugar to your liking and heat up on hob. Pour into heatproof glasses and serve immediately.
- Idea: if you prefer your punch with alcohol, add 4-6
tablespoons of dark rum.