Tuesday Top Tip

Today’s Tuesday Top Tip

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Don’t you hate it when you’re in a hurry and your butter is too hard to spread? Next time, grate a little butter, wait 60 seconds, then spread away with your softened butter!

This is also a great trick to use when baking cakes if your butter is too hard to cream straight away.

You can view our previous top tips on our Facebook, Google+ and Pinterest pages.

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